Honey that tastes like East Texas.

Dunn Hunny is a small-batch operation built around strong colonies and the seasonal nectar flows of the Piney Woods—tallow, blackberry, clover, peppervine, honeysuckle, and more.

Check availability Meet the bees

WHAT YOU GET • Raw & unfiltered (never overheated) • Harvested in small runs • Real floral notes (seasonal)

Our story

Out here in East Texas, the seasons don’t just change the weather—they change the honey. Our bees work the Piney Woods bloom by bloom, turning wildflowers into something you can taste. We keep our process simple, harvest only the surplus, and bottle it the way we’d want it ourselves: pure, minimal, and true. Small batches, one yard, and a jar full of the season.

Bee-first harvests

We prioritize brood health and winter stores. When the hive is thriving, we harvest surplus in small batches.

Small batch Seasonal nectar Raw & unfiltered

East Texas forage

From spring wildflowers to late-season blooms, our bees work the local landscape—producing honey with a warm, floral finish that evolves season by season, batch by batch.

Piney Woods Wildflower blends Limited runs

What we make

Pure honey, harvested in small batches. We are currently sold out until the next honey flow.

🍯

Raw Honey

Net wt. 12.5 oz (354g)

Golden, aromatic, and naturally crystallizing over time. Each batch is seasonal.

Wildflower Sold out

Sold Out

🥄

Creamed Honey

Net wt. 12.5 oz (354g)

Whipped to a smooth spread—perfect on biscuits, toast, and coffee.

Seasonal Sold out

Sold Out

🕯️

Beeswax Goods

Clean wax from healthy hives—balms, wraps, and small batch extras.

Coming soon

Sold out until next honey flow

Thank you for supporting Dunn Hunny. Our current honey is sold out, and ordering will reopen after the next harvest.

Ask about the next honey flow

Online honey orders are paused until the next honey flow.

The apiary

Strong hives make better honey. We keep equipment tidy and focus on healthy bees through the seasons.

FAQ

Quick answers to common honey questions.

Why does raw honey crystallize?

Honey naturally contains more sugar than water can hold, so over time some of the sugar forms crystals, causing the honey to look thick or solid. This is completely normal and a sign of real, minimally processed honey. Crystallized honey is safe to eat and just as delicious as liquid honey. If you prefer it liquid, simply warm the jar gently in warm (not boiling) water until it returns to its liquid state.

Is your honey filtered or heated?

We keep it raw and lightly strained. No high-heat processing.

How should I store honey?

Room temperature with the lid on. Avoid long exposure to heat.

Contact / Questions

Ask what’s available.

Have questions?

Email us

Local notes

• East Texas small-batch harvests

• Seasonal flavor variance is normal